Food

The Farmhouse Kitchen has always been the heart and soul of Brimpts Farm since Andy’s mum opened the traditional Tea Rooms thirty years ago.  Good food, generous portions and a relaxed atmosphere make Brimpts a popular holiday retreat.

Jenny and Mike make sure that our Kitchen continues to uphold all that is best about country hospitality by putting on the table the same scrumptious, old fashioned favourites.  Delicious, wholesome classics full of flavour like our Farmhouse Quiche and indulgent naughties like Jenny’s sticky toffee pudding and Devonshire clotted cream enrich our menus.

We try and source all our ingredients locally from trusted suppliers and we know that really tasty food is dependent on quality, fresh, seasonal ingredients.

We are happy to provide breakfasts, lunches and dinners to all our residential groups.  We can prepare ready to cook meals or alternatively we offer a full catering service. We have a maximum private dine capacity of 40 guests.  If you would like to explore local pubs and restaurants for some variety, please feel free to ask.

The Tea Rooms are open seasonally, usually at week-ends and in the school holidays.

To avoid disappointment it is best to call in advance on 0845 0345968 (free phone).  We can cater to groups of ten to forty all year round, but please book in advance.

“Please thank your lovely cook for the excellent meals provided. The meals were the highlight of our weekend."